Les Bacchantes

A quaint little restaurant tucked in a side street. Les Bacchantes is a rare but worthwhile find. Though the menu is limited and they're slightly heavy handed with salt, food is very good. The Beef Platter with bone marrow ( on the side) is an epicurean delight,

with the Duck Confit being crispy on the outside and very tender on the inside.

English was not the first or second language of the staff, but they were very pleasant and tried hard to understand my broken French.
Comment on this reader review

Ashwin Sekaran
Saturday, December 15, 2007