Bistrot d'a Cote Flaubert
your comments review this restaurant
The restaurant is a very small and cosy bistro, next door to the main Michel Rostang restaurant. It is very initmate, with knowledgeable, courteous staff. The value is very good as you get the quality of the main restaurant for a fraction of the price. The dark chocolate molten cake was the highlight of the meal and something worth going for alone.
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CP
Thursday, April 17, 2008
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