L'Entredgeu

This place will not let you down. The staff were charming (having no qualms about translating the menu for us), the atmosphere very homely and relaxed.

The food was lovely and at 32 euro for 3 courses, excellent value. The menu changes but to give you an idea we had oysters fried in breadcrumbs with a grebiche sauce, scallops with fennel, pumpkin soup, mains were roast lamb, pigeon with foie gras..

none of this will do it justice, you have to try it for yourself. for a genuine bistro experience with guaranteed food and nice service, its highly recommended
Comment on this reader review

tom
Tuesday, February 12, 2008